That’s a great use for those big leaves Robyn. Spread seasoned leaves in single layers on dehydrator trays. but it is part of the same family. Broccolini® is a very versatile produce item and can be used in any situation in which cooks might use conventional broccoli. When you harvest your big, central broccoli crown, you’ll probably end up cutting out a few leaves as well. Food Network invites you to try this Sauteed Broccoli Rabe recipe from Giada De Laurentiis.. broccoli edible leaves Recipes at Epicurious.com. The leaves of this plant is also edible. 1/2 cup water (or more ice cubes if you like a really frosty smoothie), 1 T. coconut butter or whole fat coconut milk, Add ingredients to high powered blender. These aren’t likely to get big like the central crown, so the idea is to harvest many of them while they are small. Thanks for the info. I can’t wait to see what other nutritious leaves I have been giving to the goats. When and how to harvest for best results. I cooked them just like collards and they were very good. Since broccoli grows best in cool environments, … What wonderful benefits I’ve always lost from throwing away those leaves. These side shoots always turn out smaller than the center head (think bite-sized), which is where baby broccoli comes from. Or add them to your compost heap to feed your future garden soil. They love’m. And I’m talking the broad outer leaves that surround a head of broccoli, not the few tiny and uninspiring leaves stuck to the head of store-bought broccoli. Now I know I can harvest the leaves and stalks as well, and the chickens can just go scratch. After a good laugh and a google search, I found your site. really not tight at all plus it already has little floretts growing on the stalk. Likewise, people ask, what parts of broccolini are edible? aren’t considered edible because they’re often sold without the greens (or the greens look very unappetizing). I’m growing Broccoli and it is very obvious, they look tasty. It could be the soil, the weather, the variety, the timing. The Best Broccoli Leaves Recipes on Yummly | Drumstick Leaves/murungai Elai Adai (south Indian Pancake With Drumstick Leaves/moringa Leaves), Drumstick Leaves Recipe - Delicious Moringa Leaves Fritters, Muringakka Leaves Dal - How To Make Drumstick Leaves Curry I am going to harvest the whole plant and wanted to use as much of the plant as possible. I am not sure what type we planted, the soil has compost and great drainage. All the leaves on cauliflower, brussels sprouts, kohlrabi, and cabbage plants (the wide outer leaves, not the ones that form a tight head) are usually tossed into the compost pile, but they are, in fact, 100 percent edible and harvestable at any stage of growth. Young Broccoli crown forming on a plant. Its funny how the florets turn themselves upside down sometimes. When my pugs graze on the little cherry tomatoes, it eliminates the burn spots in the yard wherever they whizz. Begin by removing the bottom third of each stalk of broccolini, as they are too tough to eat. FYI/my dad used to have Mom sautee the lettuce in bacon grease and he added sugar. Harvest when they’re young for a more tender texture. I personally like fava leaf salads. Snipping leaves from my young broccoli this morning instead of kale, which is planted next to it in a straw bale, is one of the best mistakes I’ve made. You might be able to thin some leaves from the crowded plants as well. Sight unseen, it’s hard to know for certain. I found this post through a google search, and I”m glad I did! Another variety, Spigariello, is a non-heading Italian broccoli grown for its leaves. So glad to have found your site – I live in a subtropical climate near the beach in Australia so planted some seedling broccoli plants mid May in my screened vege patch (grasshoppers and cabbage moths galore here) and went away for 5 weeks returning to find beautiful heads on them. Mary, Don’t beat yourself up. It’s a surprise to many people that the broccoli we buy and eat is actually a very small portion of the plant itself. Harvest and eat them! In season mid-winter: Broccolini. Enjoy! Dianna, Thanks for sharing. Sunny till just after 1:00 then shade the rest of day. Good luck! They should be blanched prior to freezing. The site is here all the time as are our online seminars and IGTV videos. © Garden Betty 2010-2020. I broke my ankle the other day and yesterday my sister came to help me. The rest of the brassica family gets no love either. This is my first year growing broccoli, its been so fun! (And less in the compost pile.). Toss with a splash of olive oil, a sprinkling of salt & a generous sprinkling of granulated or powdered garlic. Toss them in hearty salads where you might otherwise rely on kale. Next year, we are going to plant many more broccoli seeds and will start using them for drinks much sooner. I believe the secret to a good life is... Read more. I planted small seedlings more than a month ago and while there are tons of leaves sprouting and flourishing, i do not see any flowers. Good info. Why is my broccoli spicy? I also like to wrap them around a chicken salad or tuna salad (instead of using tortillas or pitas). Marla, without knowing the history of what you did do and what your garden environment and practices are, it’s difficult to make specific “shoulda done this suggestions”. They havent yet but now I know enough to keep this sucker going! Enjoy & glad to help! Looking forward for more healthy & educative articles. Perhaps you have one of those growing? These second-year plants were still thriving despite having all the crowns harvested moons ago, and on some of the plants, I’d stripped them clean of leaves to cook with! Though it resembles broccoli in many ways, unlike its large-headed relative, broccolini produces many small flowering shoots on thin tender stems. Time to try some. Is all ok? As a reward for returning peacefully to their run and coop, I gave them a big handful of the bottom leaves that were touching the dirt. Smaller broccoli florets will likely form along the intact stalk, arising from buds at the base of the remaining leaves. I’m in New Orleans and my grocery sells the greens. To keep the moths away, I put moth balls in a wonens nylon stocking, tied it to the top of a wood stake, and covered with a red solo cup so the rain/sprinklers didn’t get to it. After the top crown has been removed, side florets like these will form quickly. Our Brocolli leaves and stems are very spicy. If you grow your own broccoli, you can start to harvest a few of the outer (older) leaves every week once they reach 4 to 6 inches long. You can make broccoli leaf chips the same way you make kale chips. Enjoy your double-harvest delights & thanks for sharing your story! Rapini’s small, loose florets and long thin stems can be used like broccolini, and its edible leaves can be used like turnip or mustard greens. But broccoli leaves are their own superfood, with even higher amounts of beta carotene than the florets, along with vitamin A (which is important for vision and skin health) and phytonutrients that aren’t found in the florets or stems. They tasted just like chard and were tender when sauteed. If you wait longer and the crown flowers begin to open, your harvest may be tougher and less flavorful, so don’t keep waiting to see what else might happen. After all, the secret to a good life is... Read more ». 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